Regionality from the first to the last bite - fresh meat from the farm
No matter if calf, beef or sheep: fresh meat under the trademark "Red Rooster" is a local delicacy where you can feel sure about what you eat. Species-appropriate stables and genetically unmodified feeding are guarantors for healthy animals on South Tyrol's farms.
Short transport distances and an uninterrupted cold chain are further essential bricks of a high-quality meat production.